Retour à la fiche établissement BACCHUS' KITCHEN

Avis des membres sur BACCHUS' KITCHEN

4.5/5

19 avis

Rapport Qualité/Prix

Qualité de la cuisine

Originalité

Cadre/Ambiance

Service

Trier par :

Elisabeth W.

Visité en mars 2024

A delicious and very entertaining wine dinner!

Evan M.

Visité en février 2024

Went for Valentine’s Day dinner… keep in mind that most “holiday” meals with a set menu are generally inflated in costs. But showcase the “best of…” the restaurants offerings.

In this case the food was tasty…IF you have the stomach capacity of a 4 year old. You know those fancy restaurants that have one or two bites of food and some swirled sauces on the plate for presentation… welp, this was a version of that.

Portions were ridiculously small almost angry worthy.
The food quality and flavor is good but cmon, 4 pieces of tofu? In an Italian restaurant?
Beet salad with literally one slice of beet and 1.5 bites of cabbage?

It was like getting served after dinner mint sized portions for your actual meal.

Server was nice, I’d give a 4 out of 5 since he did not follow up at all after the initial order or check on drinks.

Oh and an automatic 20% gratuity on the check.

All in all the food is tasty, service is good by today’s lower standards, but the price to value ratio is -5 stars

But hey if you’re on a diet, this is the place to go!!! 5 bites and your whole meal is done!!

Might be worth a chance to try again on a regular menu and dining evening…we’ll see

Catherine R.

Visité en février 2024

BACCUS' KITCHEN REMAINS ONE OF MY FAVOrite restaurants. The wine selection is fantastic Brendan finds unusual wines that dont cost a lot and pair wonderfully with food. It is worth asking for his suggestions! The menu changes so you can go again and again for different meals. I always want to go back.

Linda T.

Visité en janvier 2024

Great cozy little local place for excellent food and atmosphere. The menu is a bit limited, but I always find something that hits the spot. Yum. ❤️

Natalie K.

Visité en janvier 2024

The atmosphere was great. To be fair this was our first visit. The menu was limited to which was fine. We mainly picked this place because it was walking distance from our place we were staying and the biggest factor was they are dog friendly.

Al N.

Visité en décembre 2023

We went to listen to jazz and had good food and good entertainment as well, very cool

Evan K.

Visité en décembre 2023

Creative food and great jazz

Weeniehutjr

Visité en décembre 2023

Cloud make good food ????

Gregg O.

Visité en novembre 2023

I was there for a wine dinner. How creative the menu was! Paired perfectly with the wine. The food was delicious and the atmosphere was great. I've been for regular dinners too, and they are just wonderful. They also have live jazz concerts. It's not easy to find as there is vague signage. So come and try Bacchus. You will come back!

Waka W.

Visité en novembre 2023

Been here twice and plan to go again soon. Hopefully they make the bootine/poutine a permanent dish. I highly recommend it. Make sure if you go with someone else that you order different things. I’m sure between your orders you will find some nice dishes and dishes you really love.

Paul G.

Visité en avril 2023

Great taste on the good! I recommend this place for anyone looking to take someone for a date. The music is a great and slow pace setting. Service is great, and servers are very kind.

marc

Visité en mars 2023

wow! so impressed with staff and chefs. all around best experience ive had in a long time

Susanna S.

Visité en mars 2023

It’s my first visit but this restaurant has been serving good food for more than six years. The interior is charming, intimate and dimly lit. The staff is friendly and helpful. They feature live performances but was none on our visit.
The spaghetti squash and burrata appetizer needed a kick and the crab cakes needed more crab meat. The rest of our food was well plated, well seasoned and flavorful. We loved the seared scallops, grilled pork chop and steak frites. The chocolate terrine was dark and rich. I don’t usually like tres leches but this cake was rich and paired well with the guava sauce and berries.
Brandon made our dining experience memorable.

Marilyn M.

Visité en février 2023

Amazing!

Charles C.

Visité en décembre 2022

Great food and service.

Gary S.

Visité en septembre 2022

I ordered the duck which was a smaller portion and had a fair amount of fat which made it chewy. My 1st visit

Manuel E.

Visité en août 2022

Try the oysters (order in advanced), the in-bone pork chop, ceviche, the sea bass or the gnocchi. Best I’ve had in awhile. Great wine list as well. The host is incredibly knowledgeable and attentive. Definitely worth a visit.

Kimberly A.

Visité en juillet 2022

Brandon and the staff are so gracious and welcoming. The food is prepared with such attention to detail as well as delicious flavors and methods of cooking. They are also very knowledgeable with wines and are happy to pair with your meal.

Noemi S.

Visité en juillet 2022

Megan, the server, was very nice, very accommodating. I went for the gnocchi and was disappointed. It's pan seared which made it chewy and tough. Maybe it was reheated, not fresh? The beet and Burrata salad was very good. The pork chop was also very good as we're the white fig tart and the flan. I don't feel like I want to go back.