Situé sur les ruines de la maisonnette qu’Orson Welles fit construire pour Rita Hayworth, le Nepenthe est aussi légendaire que le couple. Le restaurant est cosy mais, curieusement, la nourriture y est honnête, sans plus. On y déjeune d'un steak frites pour une trentaine de dollars. Le soir c'est un peu plus cher, une cinquantaine de dollars pour une pièce de viande et des légumes. En fait, on a surtout envie de vous conseiller d'y passer pour l'apéritif afin de profiter de la vue époustouflante sur le Pacifique depuis la grande terrasse.
Le saviez-vous ? Cet avis a été rédigé par nos auteurs professionnels.
Avis des membres sur NEPENTHE
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
The food was definitely overpriced, as expected. The beef and barley soup (2.7/5.0) was good, nothing too special .
The Famous Ambrosiaburger (3.9/5.0) bread had the perfect amount of crispyness while still being soft on the inside, the flavor was good but had to add ketchup. It came with a garbanzo-kidney bean salad (3.8/5.0) which paired well with the burger and was well seasoned. The Caprese salad (2.5/5.0) had cucumber and tomatoes that were not bite sized which made it semi-awkward to eat different ingredients together. The flavor was also bland.
Overall, we didn't think it was worth the price but it was worth the experience of being inside a giant tree house by the coast. It was a basic burger for $25 dollars which wasn't very filling. The menu is very limited. The food took ~40 minutes, which was admittedly longer than it took for some of the other people who where seated later than us but received their food before us.