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4.2/5
26 avis
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Rapport Qualité/Prix
Qualité de la cuisine
Originalité
Cadre/Ambiance
Service
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Andrea Phillips
Andrea Phillips
Visité en avril 2024
Excellent restaurant - great service and atmosphere.
Federico Barbano
Federico Barbano
Visité en avril 2024
Amazing cuisine and service.
Quality for Miky is a priority and they show it with the level of details they put into the preparation of the food which is a blend of Ligurian traditional cuisine and innovation.
Definitely recommend for someone visiting Monterosso.
Sonia Viola
Sonia Viola
Visité en avril 2024
Esperienza super...
Valentina Grasso
Valentina Grasso
Visité en avril 2024
Consigliatissimo se si vuole vivere un’esperienza oltre che un pasto.
Accostamenti non scontati e sempre piacevoli. Servizio gentile.

Unica pecca è stato pagare 5 euro per un’acqua naturale. Il costo di ogni piatto è mediamente alto ma ne vale ogni centesimo; quello dell’acqua mi è sembrato eccessivo visto che era una normalissima acqua in vetro.
Laura Riggio
Laura Riggio
Visité en mars 2024
Ristorante di livello eccelso: la location è molto curata ed elegante, il personale squisito ed attento, il servizio è impeccabile...ed il cibo? Nei piatti si incontrano l'innovazione con la qualità eccellente delle materie prime creando degli abbinamenti e dei sapori a dir poco sopraffini.
Bearsfan Wizo
Bearsfan Wizo
Visité en mars 2024
Perfect everything. The food was delicious I didn’t have a spot left on my dish. They were extremely nice and spoke English well. amazing starters. Decently priced for the food. Food came very quickly and the service was perfect. Highly recommend if you want the best food in Italy.
Mark Gottlieb
Mark Gottlieb
Visité en février 2024
My wife and I had dinner here October 2023 and the food and service were excellant.
Adriano Di Prato
Adriano Di Prato
Visité en décembre 2023
Monterosso al Mare is one of the most picturesque towns in all of Italy and remains one of my favourite destinations in the entire world. Blog extract: “This “Italian Rivieria” is a must for all romantics and any individual that has an appreciation for the art of simplicity, with a touch of style, that oozes character and unrivalled wonder.”

Miky is a must restaurant when you are next in Monterosso Al Mare. The food is divine, the staff are brilliant and the atmosphere is perfect for a relaxed meal with great company and beautiful views.
Séverine BESSON
Séverine BESSON
Visité en novembre 2023
Réserver un peu au hasard.
Très belle table. Cuisine inventive avec des saveurs inhabituelles pour des Français.
Une belle découverte.
Giorgio Rezzano
Giorgio Rezzano
Visité en novembre 2023
Molto bene ottimo
Ed B.
Ed B.
Visité en octobre 2023
Beautiful restaurant and amazing dinner. Creative meals, fresh ingredients and nice presentations.
Martin Dumbrell
Martin Dumbrell
Visité en octobre 2023
Mike was a perfect dining experience! Every dish in their Invention menu is packed full of flavour. They are all well portioned and beautifully presented.
Sam Monsour
Sam Monsour
Visité en octobre 2023
Don't go without a reservation! You will not get the same treatment as the guests inside. They will seat you outside. When we arrived, the dining room had only a few tables seated. We had our appetizer and bread waited over 1 hour for our entree. During that time, we waited, I went inside to see a full dining room with guests eating. We were there 3 and 1/2 hours. Owner manager tried to feed us the line " we take our time to eat in Italy we will spend 3 to 5 hours dining".FYI Any restaurant can/ pay to be in the Michelin guide! Don't be fooled.
Jenny Floria
Jenny Floria
Visité en octobre 2023
Outstanding dining with top-notch service. I debated on how to review this restaurant because our group chose the traditional tasting menu. Obviously we knew what we were getting into when we selected it. But…anchovies were the main dish in 3 of the 5 courses. While I know anchovies are a huge staple of this region, it seems that a tasting menu should have more variety. Regardless, each dish was expertly prepared and presented.
Anthony Clemente
Anthony Clemente
Visité en octobre 2023
Best meal we had in all the Cinque Terre!!!
Marco Martins
Marco Martins
Visité en octobre 2023
English: Worst experience of ANY restaurant I have ever been too. It is outrageous to even have this restaurant posted being in a Michelin publication.

It took 44 minutes between the time the appetizers were served and the entree being served.

By the time we got our entrees one was cold and not edible, and the other entree/fish was extremely over cooked. Probably because it was sitting for so long under a heat lamp/warmer.

We sent back both entrees, and we were so tired of waiting (20:02 by the time we got the entrees) we chose not to order anything else.
We asked for the check and they refused to remove the entrees that we sent back.

We walked outside to the patio and the female manager and a male staff member forcibly put their hands on my wife and I.

We have pictures and a partial video (not expecting anything like this to happen) to prove all of this.

The female manager (no one has name badges on) was only concerned about us deleting the picture and video. It took a 3rd person that claimed to be police officer in plain clothes, but would not take a report, to negotiate and settle at the amount for the bill that was not sent back.

Unbelievable poor customer service and food!
Do not waste your time or money!

La manager donna (nessuno ha i badge con il nome) era preoccupata solo per noi che cancellavamo la foto e il video. C'è voluta una terza persona che sosteneva di essere un agente di polizia in borghese, ma non accettava un rapporto, per negoziare e saldare l'importo del conto che non è stato restituito.

Incredibile servizio clienti scadente e cibo!
Non sprecare il tuo tempo o denaro!
Matthew Tepoorten
Matthew Tepoorten
Visité en octobre 2023
Fantastic chef and all-around great experience. The food and embiance were exceptional.
Ann A
Ann A
Visité en octobre 2023
We did not enjoy our meal here. We tried the local dish for 2. I would not recommend to u unless you love anchovies. The 1st plate was 4 different kinds of anchovies, followed by spaghetti with anchovies then muscles finally until you open them, and they are filled with sage pate, blah gross. We stopped eating at that point, paid the bill, over 100 US and left. The hostess actually recommended we try something else knowing we were not pleased but at that point, I just wanted to leave.
Dan Weinstock
Dan Weinstock
Visité en octobre 2023
There’s no reason this place shouldn’t have at least one Michelin star. They’re already on the Michelin guide and they certainly deserve it. Gorgeous plating, innovative and fresh ingredients sourced locally, attentive service, beautiful locale. We left absolutely stuffed after several delicious courses of local fish from the anchovies to the sea bass to the tuna. We loved everything!
Chelsey Rivera
Chelsey Rivera
Visité en octobre 2023
Terrible
Belen Mettler
Belen Mettler
Visité en octobre 2023
WARNING IF YOU CHOOSE TO GO HERE DON’T I REPEAT DON’T QUESTION “ANYTHING”. The PAYING CUSTOMER IS NEVER RIGHT! Unfortunately the maitre d’. Who sat us forgot to assign a waiter to us we sat there watching tables being attended to that showed up after us. He “ Got so UPSET when I asked him for water and what was going on! I said we’ve been here for awhile and no one’s come by to ask us for water. In his condescending tone “Madame you’ve been here for 10 minutes. I repeated to him NO ONE had asked us if wanted any. His response was yes you were asked by your waiter who sat you down. GENIUS YOU sat us down and walked away! SMH! Our reservations were @9:30pm we’d already sat there closer to 9:45pm and most of the other restaurants were closed. Staff can’t be bothered rude, absolutely rude! Waiter stood there with a smug looked poured water banged glasses and spilled it “NO” I’m sorry nothing. Grabs pad what do you want? I said first of all we’d like a glass of wine and bread on the table! Come back with that and then will order our appetizers and dinner! We NEVER had the same waiter thru out the dinner! WE UNDERSTAND IT SHOULD BE AN EXPERIENCE but WOW! Appetizers were GREAT dinners and desserts were ok. With reservations and recommendations from the owner of our Airbnb we went happily. Truly this place just doesn’t get it. Bill was just under $200 euros. GOOD LUCK!
Stephen Bressi
Stephen Bressi
Visité en octobre 2023
We visited Miky's on the suggestion of our driver who is a frequent visitor himself to Monterosso. We were not disappointed. We did not have reservations, but they were able to fit our party of two in on a Sunday evening. They were turning larger groups away. Reservations are a must, especially for parties larger than two. We started with a few hors d'oeuvres, which were served on hot rocks, we then shared the anchovy sampler that consisted of local anchovies prepared 5 different ways. (the anchovies in Monterosso are much better than those that come out of a can at home) For our next course. my girlfriend had the Turbo Fish with Trumbell zucchini, toasted almonds and courgetti flower. I had the deep fried combination of baby squid, red mullet, anchovies, pink prawns, and vegetables breaded in Simola. We loved everything.
True North
True North
Visité en octobre 2023
This was one of the best meals that I had in Italy. The pasta was top notch and the presentation was incredible. I really appreciated the fine service and the attention to detail with every dish served. This establishment made my wife re-evaluate her stance on seafood!
Neha Handa
Neha Handa
Visité en octobre 2023
the food was good, but a bit pricy for the value. overall a nice experience with good service and atmosphere. we had a great local white wine
JJLP
JJLP
Visité en octobre 2023
Best meal we had in Monterosso. Great food and very attentive wait staff. ????
fute_93650
fute_93650
Visité en novembre 2019
Coup de cœur pour le décor de style marin de Miky. Original et authentique. Une adresse à Monterosso Al Mare à ne pas rater.
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