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Avis LA CANTINA DI VIA SAPIENZA Naples
Avis des membres sur LA CANTINA DI VIA SAPIENZA
4.7/5
26 avis
Rapport Qualité/Prix
Qualité de la cuisine
Originalité
Cadre/Ambiance
Service
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
LA CANTINA DI VIA SAPIENZA
Fermé
- Ouvre à 12h30
Horaires d'ouverture
Lundi
12:30 - 15:00
Mardi
Fermé
Mercredi
Fermé
Jeudi
12:30 - 15:00
Vendredi
12:30 - 15:00
Samedi
12:30 - 15:00
Dimanche
12:30 - 15:00
Les meilleurs à Naples et autour
Publicité
Tout était parfait ! La nourriture, le patron !
Et tout ça pas cher ;)
Je recommande vivement
There was fast service and genuine fresh food. Wife had the tripe which she loved and the little one had meatballs. The set menu of the day was a good deal and the cheap carafe of wine helped us have a great start to the day!
Worth the visit to not pay tourist prices but we felt the portions were a little small and service a little amateur.
Il resto era tutto molto buono,la zuppa,la genovese,e poi anche il resto molto buono a prezzi giusti...per chi non pretende il lusso ma il buon cibo lo consiglio....
My pasta course took an eternity to come. I initially wondered why, but quickly saw the volume of take-away boxes flying out the kitchen and realised most people had ordered delivery since it was bucketing down outside.
Eventually a steaming pile of rigatoni arrived at the table and my mouth watered. Diving in was a divine example of simplicity and honesty. This was al dente to the core, the sauce was hearty and homey and deep. I managed to scarf my way through the entire bowl, almost forgetting I had another course coming.
The primi course had already bludgeoned me and I felt incapable of shoving anymore into my mouth. Luckily for me the meatballs were not spectacular, so I felt justified in not finishing the plate. Nonna kept glancing over, perhaps because I was dressed all in black, perhaps because most clients here don't take photographs of their food.
The tomato sauce was pretty standard, almost like opening a bottle of passata and heating it up. Texturally the meatball ate dry and were quite firm. It lacked the delicate touch, which is of course reminiscent of home-cooking, but sometimes you appreciate mouth-feel as well as taste. I munched through one and half and threw in the towl, paid the bill, thanked the wonderful family and braced for the rain.
In terms of authenticity, this was an experience. In terms of flavour it was hit and miss
Cucina tradizionale, cibo ottimo, prezzi bassi. Siamo rimasti tutti molto contenti.
Servizio simpatico e cordiale.
Uno de los que íbamos, tenía problemas digestivos, y el dueño le acompañó a la cocina y este le indicó qué quería de primer plato.
Excelente el menú por 12€.
Totalmente recomendable.
O atendimento maravilhoso e a comida foi uma das melhores. Comemos um macarrão com batatas que estava divino!! Super recomendado esse lugar!
Consigliato