A l’entrée de la vieille ville, à quelques pas de la Piazza Tasso, ce restaurant propose une carte variée et des spécialités typiquement napolitaines et sorrentines. Que vous choisissiez les plats de viande, de poisson, les primi de pâtes ou les pizzas, les plats sont tous de qualité. Le chef a même remporté le concours de pizzaiolo de Rome. Le cadre est très agréable. En effet, perché sur une terrasse, on profite de l'ombre salutaire et rafraîchissante des citronniers et des orangers. En bref, un excellent rapport qualité-prix.
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Avis des membres sur RISTORANTE SANT'ANTONINO
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
Ottimi prodotti locali e di gran qualità. Porzioni abbondanti. La location centralissima e stupenda. Servizio rapido e cortese.
Se si vogliono provare dei piatti tipici, consiglio vivamente gli gnocchi alla sorrentina e la parmigiana di melanzane.
We visited Mid-March '24 and we were seated immediately.
The servers aren't that friendly and they don't make any small talk (which is ok with us) but it was hard to tell whether it was ok for us to be at dinner that late (9.10pm).
The food prices were reasonable and they were tasty. To be honest, we could have forwent starters as the main dishes are quite filling. The meal was nice but we struggled to finish, they are also very generous with their lemon rind garnish which kinda ruined the dish for me (but to each their own).