Dans la rue principale de la ville, un restaurant raffiné, étoilé au Michelin, où la cuisine offre toute la générosité des matières premières du territoire calabrais. Les recettes traditionnelles de la région sont revisitées avec maîtrise par le chef Riccardo, comme anoblies par son savoir-faire culinaire. A signaler : les poissons et les fruits de mer crus, les pâtes fraîches faites maison, les pâtisseries aux fruits, à la réglisse et à la bergamote. Cave à vin de choix. Bref, une étape gastronomique obligatoire pour ceux qui passent par la côte ionienne.
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Avis des membres sur GAMBERO ROSSO
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
Gambero Rosso in Gioiosa Ionica stands out as a culinary gem, harmonizing its coastal location with a daily updated menu centered around the freshest local seafood. The restaurant's commitment to showcasing the pescato is evident in its diverse selection, distinguishing it from typical taverns. The Michelin star is well-deserved, attributed to the exceptional pairings that elevate the dining experience.
The menu, offering a variety of choices, particularly shines with the recommended tasting menu, available in five, six, and eight courses. Noteworthy is the flexibility to tailor the tasting experience based on personal preferences and dietary restrictions, adding a personalized touch to the dining journey.
The culinary prowess extends seamlessly from raw to cooked fish, with a surprising excellence in selected meat dishes. The distinctiveness of even the olive oil reflects the restaurant's commitment to quality ingredients. The extensive wine selection, emphasizing local grapes and wines, brilliantly showcases the unique characteristics of Calabria.
The dessert offerings, rich and diverse, complement the overall dining experience. The ambiance exudes classic elegance, creating a refined setting for patrons. The service, characterized by professionalism and warmth, embodies the gracious hospitality of Southern Italy, making every guest feel welcome.
Celebrating a birthday at Gambero Rosso becomes a memorable experience, a testament to the restaurant's commitment to culinary excellence and genuine hospitality.