ZUZU

Wonderful environment! The food was too condimented and busy for our taste, but Zuzu has a very good wine list and reasonablypriced.

Great food, service was a little slow.

First, I would like to say that the restaurant aesthetic is beautiful. And the food was to die for especially the black paella. I tried going to this restaurant Yesterday, but the bartender that took my takeout order, ruined the experience. Am I opinion I feel like she was being very rude and very impatient to the potential takeout order I was. I decided to take a walk down to the restaurant to make a personal takeout order and her attitude continue to Show. My friend and I decided to dine elsewhere because of it. I was really excited to try the food so I then decided to go back the very next night, and I received the same energy from the day before. Which made me leave this review. Like I originally stated, the restaurant is gorgeous on the inside, and has really good aesthetics and the host I must say was extremely nice. It’s just the blonde woman that’s really made my experience pretty horrific.

Good Spanish food

Great food, service and atmosphere. I recommend a reservation or be ready for a long wait. I planned ahead and made a reservation but it was reassuring that many locals recommend when talking with them. We did not drink because of going to the wineries during the day, so we don’t have a feedback for drinks. We ordered the Paella, Brussels Sprouts and flat iron steak for 2 people. Delicious food!!! I don’t want to be Capitan obvious but some negative reviews mentioned that is small portions, please note that tapas is small plates of Spanish cuisine. For Napa California prices, it was reasonably priced and if we disagree on budgets my apologies but it’s worth it. A local recommended to order the paella immediately because it takes time to prepare, I am glad because it takes 30 minutes to cook, so order it first.