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Bien qu'il s'agisse d'une chaîne, ce concept de fast-food bio vaut le détour. Ici, pas de chichis ni de service à table, mais une promesse forte : celle des produits frais, locaux et issus d'une agriculture écologique. Dès l'entrée dans le restaurant, on sélectionne son assiette. Au menu : une grande salade, un bowl, un sandwich, ou un plat chaud composé de viande ou de poisson et accompagné d'une petite salade, puis de riz complet, de légumes ou d'un écrasé de pommes de terre. La préparation se fait en live. En dessert : un cookie maison – entre autres.
Le saviez-vous ? Cet avis a été rédigé par nos auteurs professionnels.
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Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
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They had delicious food, and food for everyone, even my picky daughter. The salads were fresh and the meat was warm. They also had some foods we hadn’t tried before, such as a type of lentil with pesto. They had some very delicious hummus and pesto. The croutons were a bit chewy, but they were otherwise very well seasoned. They also had vegan options.
The service was quick and efficient. The waiters weren’t overly welcoming, but they weren’t rude. It took in between five and ten minutes to get our food, but the place wasn’t busy. Overall, it felt very safe versus a fast food restaurant.
While there were a few dents, it was relatively clean. There were a few rips in the cushions and a dent or two on the floor, but it didn’t affect us in any way. As far as I could see, it was clean.