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Avis SAN PEDRO FISH MARKET AND RESTAURANT San Pedro
Avis des membres sur SAN PEDRO FISH MARKET AND RESTAURANT
3.4/5
51 avis
Rapport Qualité/Prix
Qualité de la cuisine
Originalité
Cadre/Ambiance
Service
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
SAN PEDRO FISH MARKET AND RESTAURANT
Ouvert
- de 09h00 à 22h00
Horaires d'ouverture
Lundi
09:00 - 21:00
Mardi
09:00 - 21:00
Mercredi
09:00 - 21:00
Jeudi
09:00 - 21:00
Vendredi
09:00 - 21:00
Samedi
09:00 - 22:00
Dimanche
09:00 - 22:00
Les meilleurs à San Pedro et autour
Publicité
Is nothing like it was actually the place is gone.
It was empty and very sad looking place.
Also the website don't show the place as it is now.
They still want travelers to go there knowing that they will be really disappointed to see what it's going on.
As I walked in to the market it smelt so much like fish this was until I realised that the smell was comeing from the prostertute behind me turns out they didnt smell fish If you know what I mean. Anyways had a great time other than the Russian dude in the corner stall who busted on the fish counter. Loved it 10 barrels of oil out of 3 buffalo wings.
Los baños son portátiles y hay mucha gente y solo 5 baños y están súper sucios
The old Ports O Call Village has been demolished and plans to rebuild it is under construction which will take about two years according to a staff working there (unconfirmed). Right now, there are trailers and tents set up for the fish market food vendors and customers. They have set up a high technology ordering system. Each table has a bar scan with table number where you can order through your cell phone and they will bring your ordered of foods and beverages to your table; very convenient and no need to wait in line. Great ordering system!
I can’t wait until they are done rebuilding the buildings where it will be more permanent and return to it original Ports O’ Call Village’s essence that I’ve known before. Or to start a new tradition in all the newly built buildings.
David Young
Restaurant Enthusiast