Publicité
Avis MENORCA EXPERIMENTAL Alaior
Avis des membres sur MENORCA EXPERIMENTAL
4/5
45 avis
Rapport Qualité/Prix
Localisation
Propreté
Cadre /ambiance
Service
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
MENORCA EXPERIMENTAL
Ouvert
- Ferme à 11h00
Horaires d'ouverture
Lundi
08:00 - 11:00
et 13:00 - 15:00
19:30 - 22:30
Mardi
08:00 - 11:00
et 13:00 - 15:00
19:30 - 22:30
Mercredi
08:00 - 11:00
et 13:00 - 15:00
19:30 - 22:30
Jeudi
08:00 - 11:00
et 13:00 - 15:00
19:30 - 22:30
Vendredi
08:00 - 11:00
et 13:00 - 15:00
19:30 - 22:30
Samedi
08:00 - 11:00
et 13:00 - 15:00
19:30 - 22:30
Dimanche
08:00 - 11:00
et 13:00 - 15:00
19:30 - 22:30
Les meilleurs à Alaior et autour
Publicité
The dishes are very accurate and presenting well also very good, I found it overrated for the portions , I went out still hungry ???? and had 4 dishes. The entries are more like appetizers, but definitely is not enough. Last dish we wanted almost 40min !!!
Not getting why when I ask espresso macchiato, I get cappuccino ???? it shouldn’t happen in place like this.
The bartender is very welcoming and nice vibe!
The welcome at the entrance very superficial! ????
The place itself is really nice, worth checking it but I don’t know about dinner!
j ai faillit annuler, à cause de cela et des emails répétés pour confirmer que je serais bien là, a 21H30 .... et quand je suis arrivé ma table n était pas prête et j ai du attendre 30 minutes pour avoir une table !!!
le barman ne m a meme pas regardé pendant tout ce temps alors que nous attendions notre table !!!
et lorsque j ai enfin eu ma table et que l on ma donné le menu il m a été dit que la cuisine fermait dans 15 minutes !!!!
en dehors de cela le cadre est superbe et la cuisine creative et délicieuse ... le servie a table est tres agréable ....
quel dommage de gâcher cette belle experience par un système de reservation totalement prétentieux !!!
The setting is impressive, a lovely building and dining area.
The menu included some very well constructed dishes, but we didn’t know how large, hence filling, each dish was. We were told that the kitchen wanted guests to order starters and main course at the outset, but we had been warned by friends that they ordered far too much food that arrived all together. We opted to order starters, see how filling they were, then order mains. This worked well. The pan tomate starter was fairly ordinary but the pizzetta was excellent. Both mains, the sirvia carpaccio and grilled chicken were pleasant. With hindsight I should have added some vegetables but by the time the mains arrived it was too late.
Overall it was a very good experience, and quite unlike anything else that we have experienced on the island.
.
Schönes Ambiente.
Furchtbares Besteck ????
Wohlwollende 5, eher 4.5 Sterne.
We were, however, disappointed by the new wine list having dined here often and both unusual and superb choices, particularly from the Balearics. The new list has little of that, and is quite limited overall. The delightfully relaxed service (staff are unfailing helpful and friendly) can occasionally result in delays in the arrival of the food, though not unreasonable.
We love the restaurant and it's beguiling design, setting, and originality. Perfect chill-out chic!!!
Service was great! The food came out fast, staff was friendly and efficient.
The best was the Torija bread pudding with vanilla ice cream! Highly recommend. It was the most delicious dessert we have had in the island.
The only feedback for this place is that the aguachile and tuna tartare could be a bit bigger the portions.
Des plats savoureux et une équipe attentionnée.