2024
Recommandé
•
2024
Bonne petite trattoria, qui offre des plats populaires napolitains. Le lieu est surtout connu des habitués et des étudiants du quartier. Assis à table dans la salle assez petite, on entrevoit le chef au travail dans la cuisine ouverte, un vrai spectacle qui crée une ambiance décontractée et sympathique. Si la salle est pleine, ne désespérez pas, vous aurez la possibilité de commander vos aubergines à la parmesane à emporter.
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Avis des membres sur LA CANTINA DI VIA SAPIENZA
4.7/5
26 avis
Rapport Qualité/Prix
Qualité de la cuisine
Originalité
Cadre/Ambiance
Service
![Ellie H.](https://www.petitfute.com/medias/membre/avatar/avatar2.jpg)
Ellie H.
Visité en novembre 2023
Properly traditional and wonderful, a must if visiting. Feels like you're in a family kitchen and so delicious
![Pierpaolo S.](https://www.petitfute.com/medias/membre/avatar/avatar14.jpg)
Pierpaolo S.
Visité en novembre 2023
Perfetto. Ci andrei tutti i giorni se abitassi a Napoli...
![The M.](https://www.petitfute.com/medias/membre/avatar/avatar15.jpg)
The M.
Visité en novembre 2023
It would be 3.5/5 if Google did half-stars.
My pasta course took an eternity to come. I initially wondered why, but quickly saw the volume of take-away boxes flying out the kitchen and realised most people had ordered delivery since it was bucketing down outside.
Eventually a steaming pile of rigatoni arrived at the table and my mouth watered. Diving in was a divine example of simplicity and honesty. This was al dente to the core, the sauce was hearty and homey and deep. I managed to scarf my way through the entire bowl, almost forgetting I had another course coming.
The primi course had already bludgeoned me and I felt incapable of shoving anymore into my mouth. Luckily for me the meatballs were not spectacular, so I felt justified in not finishing the plate. Nonna kept glancing over, perhaps because I was dressed all in black, perhaps because most clients here don't take photographs of their food.
The tomato sauce was pretty standard, almost like opening a bottle of passata and heating it up. Texturally the meatball ate dry and were quite firm. It lacked the delicate touch, which is of course reminiscent of home-cooking, but sometimes you appreciate mouth-feel as well as taste. I munched through one and half and threw in the towl, paid the bill, thanked the wonderful family and braced for the rain.
In terms of authenticity, this was an experience. In terms of flavour it was hit and miss
My pasta course took an eternity to come. I initially wondered why, but quickly saw the volume of take-away boxes flying out the kitchen and realised most people had ordered delivery since it was bucketing down outside.
Eventually a steaming pile of rigatoni arrived at the table and my mouth watered. Diving in was a divine example of simplicity and honesty. This was al dente to the core, the sauce was hearty and homey and deep. I managed to scarf my way through the entire bowl, almost forgetting I had another course coming.
The primi course had already bludgeoned me and I felt incapable of shoving anymore into my mouth. Luckily for me the meatballs were not spectacular, so I felt justified in not finishing the plate. Nonna kept glancing over, perhaps because I was dressed all in black, perhaps because most clients here don't take photographs of their food.
The tomato sauce was pretty standard, almost like opening a bottle of passata and heating it up. Texturally the meatball ate dry and were quite firm. It lacked the delicate touch, which is of course reminiscent of home-cooking, but sometimes you appreciate mouth-feel as well as taste. I munched through one and half and threw in the towl, paid the bill, thanked the wonderful family and braced for the rain.
In terms of authenticity, this was an experience. In terms of flavour it was hit and miss
![davide b.](https://www.petitfute.com/medias/membre/avatar/avatar10.jpg)
davide b.
Visité en octobre 2023
Pranzo con amici.
Cucina tradizionale, cibo ottimo, prezzi bassi. Siamo rimasti tutti molto contenti.
Servizio simpatico e cordiale.
Cucina tradizionale, cibo ottimo, prezzi bassi. Siamo rimasti tutti molto contenti.
Servizio simpatico e cordiale.
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LA CANTINA DI VIA SAPIENZA compte 26 avis avec une note moyenne de 4.7. Vous pouvez consulter les avis de LA CANTINA DI VIA SAPIENZA en cliquant sur ce lien ou partager votre avis sur LA CANTINA DI VIA SAPIENZA en cliquant ici
LA CANTINA DI VIA SAPIENZA se situe au Via della Sapienza, 40 , Naples
Lundi
12:30 - 15:00
Mardi
Fermé
Mercredi
Fermé
Jeudi
12:30 - 15:00
Vendredi
12:30 - 15:00
Samedi
12:30 - 15:00
Dimanche
12:30 - 15:00
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Les meilleurs à Naples et autour
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Il resto era tutto molto buono,la zuppa,la genovese,e poi anche il resto molto buono a prezzi giusti...per chi non pretende il lusso ma il buon cibo lo consiglio....