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Avis LE DÉZALEY Zurich

Avis des membres sur LE DÉZALEY

4/5

26 avis

Rapport Qualité/Prix

Qualité de la cuisine

Originalité

Cadre/Ambiance

Service

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Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.

Diego M.

Visité en avril 2024

Essen super, ambiente gut, service schlecht.

sylvie p.

Visité en avril 2024

Meilleure fondue ever! Un vrai délice.
Et service sympathique????????

Don A.

Visité en avril 2024

We opted for both the cheese and the meat fondues. The cheese was flavorful and good to the last bit where they scraped it up from the pot for us. Ooo! Love me some crispy cheese. ???? ???? The variety of sauces for the meat was great and we enjoyed the tomato based sauce the best. For dessert, we tried the mousse. How can you go wring with chocolate mousse? You can't, it was the perfect end to a wonderful evening. Waddled home, back to the Marriott, content. ???? ????

Bora �.

Visité en avril 2024

Traditionelles Restaurant mit leckerem Fondue und sehr freundlicher Bedienung. Wir besuchen es jedes Mal, wenn wir in Zürich sind.

Fernando G.

Visité en avril 2024

Mi recomendación sería una buena pizza de la casa o el extraordinario fondue, de hecho acompañado de un vino tinto de la casa o malbec.

S A.

Visité en avril 2024

We ordered cheese foundue for 2 persons it was quite big. Side dishes are extra and in small portions. Very tasty. Employees are nice and friendly.

Nicole H.

Visité en avril 2024

Wird seinem Ruf gerecht! Sehr leckeres Fondue, äusserst freundliches Personal, das gerne und gut berät und sich trotz Stress Zeit nimmt für die Gäste. Danke für dieses tolle Erlebnis!

Erick E.

Visité en mars 2024

Heerlijk gegeten in een gezellige ambiance. De prijzen zijn fors, maar dat is Zwitserland

Asha P.

Visité en mars 2024

One of the best places in Zurich, Switzerland without a doubt. We came from London to look for fondue in Switzerland and this place didn’t disappoint! The waitress was so friendly and all staff are super welcoming. Highly recommend all to try the “truffle fondue” as it was absolutely delicious with a selection of red wine to compliment. The meat board was also a good addition to accompany the fondue and recommend too!

Z.Zeynep S.

Visité en mars 2024

Zürihte ilk günümde tesadüfi şekilde önünden geçerken buranın en önerilen restaurant olduğunu gördüm, içeri girdim, rezervasyonum yoktu ancak tek kişi olduğum için kolaylıkla yer buldum, mutlaka rezervasyon yaptırın aksi halde beklemek uzun sürer. Fondüe ve menüdeki şarapları güzeldi, fondü yanındaki ekmeği çok lezzetli, garsonlar çok yardımsever fondünün dibini sıyırmadan bırakmıyorlar ve bu lezzetli bir olaymış gerçekten.

Luca S.

Visité en mars 2024

This restaurant is clearly aimed at tourists and it operates like a factory, churning through customers. Every guest has to order at least one main course no matter what, and they serve you quickly, trying to get you out as soon as you're finished.
However, staff is kind, so it is not done in a rude way; it's just very clear that this is not the place where you'd go to enjoy a long and relaxing dinner.
In other cities, it would be considered an expensive place (for example: 31 CHF for the basic fondue served only with bread, plus another 7 CHF for the potatoes, or 46 CHF for a cordon bleu), but for Zurich's old town, these are standard prices.
The fondue, which is what they're famous for, is honestly good, especially if this is your first time trying it. Not the best I've had in my life, but definitely well-executed.
Overall, my suggestion would be that if you're looking to try typical Swiss fondue and you're in the old town, this is one of the good options. If you're looking to eat anything else, there are better and cheaper options around.

Damla �.

Visité en mars 2024

Even though the place was historical, the waiters were grumpy and the restaurant had a heavy cheese smell.

Ugur I.

Visité en mars 2024

We had a reservation a week earlier and when we get there the waiter told us every person has to have one main course which we didn't know. Also I believe this rule only applies to tourists because this rule was written only in English and we could see lots of people sharing one meal.

Kağan K.

Visité en mars 2024

Bir hafta önceden rezervasyon yaptık ve gittiğimizde herkesin ayrı fondue söylemesi gerektiği konusunda uyarıldık, fakat bu uyarı menüde sadece ingilizce yazıyodu. Mekanın atmosferi iyiydi, eminim fondue'nün tadı da güzeldir. Fakat turist dolandırmaya çalışan bir mekan olduğu için burada yemedik.

Hazal P.

Visité en mars 2024

Kişi başı 1 ana yemek zorunluluğu var. 2 kişi bir fondue söyleyemiyorsunuz yani. Fondue ve cheese bread söyledik. Fena değildi lezzetler ama işletmecinin tavrı iyi değildi. Asık bir suratla karşılandık. Turistik bir mekan bu duruma dikkat edilmeli diye düşünüyorum. Bir daha gitmem. Ancak bizimle ilgilenen garsonlar iyiydi.

Diego S.

Visité en mars 2024

Not a huge fondue fan but wanted to try it before leaving Zurich. The cheese and spices smell is a bit overwhelming when you come into the restaurant, but you quickly become nose blind.

Overall, we tried the fondue with bread and potatoes. Pretty tasty cheese. Also had some escargot ???? for appetizer which were *really* good.

As with everything in Zurich, pretty expensive meal in general.

Kurt W.

Visité en mars 2024

Schönes Fondue und Raclette Restaurant, Personal sehr freundlich

Geoff L.

Visité en mars 2024

If I could give less than 1 star I would for this massive rip off place. £63 for a pot of cheese, bread potatoes and a few pickles. Must be at least 90% profit for this bunch of crooks.

Jet O.

Visité en mars 2024

Great food specially in a cold night. Happy with the quality of the food and service

Peter D.

Visité en mars 2024

Belligenheden ligger utrolig hyggeligt, og udefra virker det meget småt, men når man træder ind virker det meget stort, hyggeligt og med en hjemlig stemning. Tjeneren var venlig og meget opmærksom. Ostefonduen var god og cremet. Dejligt sted. Vil klart anbefale. Prisen var dog i den høje ende, men fair for oplevelsen.

kevin t.

Visité en mars 2024

The food is very good
Just felt very warm inside, they could put some type of ventilation
And the waiters could be more friendly

imsimongl

Visité en mars 2024

Super recomendable, todo estaba muy bueno. El camarero portugués es super majo. Sin duda 10 de 10

Olivier B.

Visité en mars 2024

The pros : excellent dishes from Canton de Vaud, probably one of the best fondue I ever ate, other dishes are also very appetizing. Service was very efficient.
The cons : restaurant gets busy and bookings are recommended

Tolina V.

Visité en mars 2024

We had for starter, mixed asparagus (white & green) with sauce hollandaise. Great dish with really fresh ingredients and mouth watering sauce. Then, a family style cheese fondue accompanied by the usual bread pieces. Fondue was nice, not the best I ever had. Also note that their fondue selection is pretty small. The restaurant has a big menu though with a great selection of dishes in addition to the fondues. The wine and beer list are average - not that many.
The restaurant is crowded always as I gathered and it is better to make a reservation. It gets noisy and the smell of the melted cheese is all around the place. Last but not least expect to be very near to your neighboring table.

TAKASHI K.

Visité en mars 2024

チーズフォンデュの名店です! お店に入るとチーズの香り。最後に食べるチーズせんべいは店員さんに作ってもらいましょう。

Imladrik

Visité en décembre 2018

Rapport Qualité/Prix

Qualité de la cuisine

Originalité

Cadre/Ambiance

Service

Si on a peur du premier abord de ne pas trouver de place (un samedi soir, sans réservation), finalement, le restaurant s'avère plus grand que prévu depuis l'extérieur. Pourtant, malgré le monde, on arrive très largement à s'y entendre.
Testé la fondue, bonne et à prix correct (28 CHF pour la "basique") et le verre de vin reste à un prix habituel dans un restaurant zürichois.

Décor plutôt sympa et personnel agréable.

LE DÉZALEY

Fermé - Ouvre à 11h30

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Römergasse 9, Zurich, Suisse

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+41 44 251 61 29

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