Fromage du Loch Arthur, confiture de Galloway, miel des Heather Hills et viandes de Pelham, le Larder Café est absolument immanquable pour s'offrir un délicieux petit déjeuner, un bon repas à midi ou un quatre heures bien mérité. Tout est concocté avec grand soin et assure de superbes saveurs dont on ne se lasse pas, du Scottish Breakfast en passant par le scone, les quiches, les soupes et les sandwiches. La petite salle aux teintes jaunes et aux grandes baies vitrées est vite remplie. Il faut donc parfois arriver assez tôt, mais ça vaut vraiment le coup !
Le saviez-vous ? Cet avis a été rédigé par nos auteurs professionnels.
Avis des membres sur THE EDINBURGH LARDER
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
The food was great, every last piece of it, but the plating felt like a cheap gimmick. They used lunchboxes, which maybe someone thought it is a good idea, but unfortunately not great to eat out of, especially food that you need to cut up. I have seen some people use the lid as a plate, and place their food there instead of the metal lunchbox. Mine was taken away before I could do so.
All in all, food great for breakfast. There was a small queue in front (waiting for either of the restaurants - main or Little Larder - to clear for spaces), but I would recommend the main one more. At least the toilets are located in the main one, not in the small one. So going over to the other side to use these facilities felt like intrusion.
We didn't book so had to queue for about 15 minutes but you could tell that staff were doing their best to seat you as fast as possible. However once you were inside and eating, you never felt rushed or pushed to leave.