Y aller et contacter
Adresse à Paris offrant une cuisine asiatique raffinée et des spécialités savoureuses.
Une devanture blanche soignée, une décoration orchestrée par Philippe Stark, une cuisine raffinée, Bon est le spot branché que le Tout-Paris s'arrache. Installé confortablement dans la salle cheminée ou la bibliothèque ou encore, plus calmement, dans le boudoir, vous pourrez savourer les spécialités des lieux. La cuisine s’inspire de l’Asie et joue le jeu des associations osées de saveurs : Wonton Soupe, aubergine laquée et sauce miso, ravioli crabe-artichauts, sole caramel, spicy Pluma Iberico. La soupe mangue-coco-passion et le cheesecake Yuzu devraient faire leur petit effet en fin de repas. Vous avez également la possibilité de privatiser un ou plusieurs espaces et de vous faire livrer à domicile.
Le saviez-vous ? Cet avis a été rédigé par nos auteurs professionnels.
Avis des membres sur BON
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
EDIT: Turned away customers?? The place was half empty on NYE. Please do better when treating your customers.
Not sure what we were thinking when making reservations here. When we first walked in, it was empty, that should have been red flag number 1. We were then seated in the back of the whole entire restaurant in plastic chairs in somewhat of a basement of the restaurant. To begin, the server was great super helpful and nice. Then it just got worse from there. We had children all under age 5 who did not eat food but we were still charged $85 for all 4 kids when they didn’t even have a taste of our food. We knew before hand our children were not eating, so we communicated this with the servers and he said ok no problem. Took about 2 hours for our main dishes to come out and they were below average and severely overpriced. I think I would have rather eaten at McDonald’s. The food was no where close to being worth thousands of dollars. No flavors nothing. When we saw the bill totaling about $2200 something was wrong and soon saw we were charged for the children we were basically told to pay and leave. They are nothing and we were still charged $400 extra for them. They started to yell at us saying if they sat here they needed to pay. What a shame. The manager was the rudest encounter we had while in this beautiful city. Don’t waste your time and money at this poorly ran establishment. They probably spit in our food, but lesson learned on our part. I wish we had a different experience and I wish the management handled this situation. Do better! Karma will get to them eventually. Take your hard earned money else where! Also, they are not wheelchair accessible and clearly NOT kid friendly.
Food is so so..
Trouvez des Offres de Séjours uniques avec nos Partenaires
Questions fréquentes :
Nous avons donc quitté le restaurant et le serveur (seul professionnel du lieu nous a dit que nous sommes les deuxièmes de la soiree à quitter le restaurant à cause de ça .. )
N Y ALLEZ PAS !!