Publicité
Avis CARNET GOURMAND Lyon
Avis des membres sur CARNET GOURMAND
3.9/5
25 avis
Rapport Qualité/Prix
Qualité de la cuisine
Originalité
Cadre/Ambiance
Service
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
CARNET GOURMAND
Ouvert
- Ferme à 14h30
Horaires d'ouverture
Lundi
12:00 - 14:30
et 18:30 - 22:30
Mardi
12:00 - 14:30
et 18:30 - 22:30
Mercredi
18:30 - 22:30
Jeudi
12:00 - 14:30
et 18:30 - 22:30
Vendredi
12:00 - 14:30
et 18:30 - 22:30
Samedi
12:00 - 14:30
et 18:30 - 22:30
Dimanche
18:30 - 22:30
Les meilleurs à Lyon et autour
Publicité
Première fois que je mangeais des nouilles, c'était très bon :)
Saveur et originalité sont au rendez-vous avec de copieuses portions pour un prix très modique
Never order “Vermicelles de Riz du Yunnan”(Yunnan Crossing-the-bridge Rice Noodle), it has nothing to do with that rice noodle. Extremely disappointed.
In downtown Lyon, a taste of the East, ????️????
A Chinese restaurant, a flavorful feast. ????
On Christmas Eve, when others were closed tight, ????????
They welcomed guests, spreading joy and light. ????✨
Two parts they have, across the street they stand, ????♂️????♀️????️
Busy and bustling, a culinary land. ????️????
A big menu awaits, options galore, ????????
Noodles, chilli pot, dumplings to explore. ????️????
Reasonable prices, a treat for all, ????????
Different flavors, satisfying the call. ????????
????AJ suggests to restaurant????
Focus on your best dishes, upgrade their taste, and highlight them as bestsellers
其次,味道都很一般(点了米线,咸蛋黄南瓜,锅包肉,肉夹馍等等)
总的来说,不值得这个价格。。
Price wise worth it.. and the service is also good.
Treasure found in Lyon. I was not able to take photos of the food since we ate up immediately.
Sinon bien que les serveurs soit super aimable nos 4 plats ne sont pas arrivés en même temps et notre amie a dû manger une bonne partie de son plat toute seule....
By Chinese, I mean Chinese and not some pan-Asian food. Don't look for pho soup. They don't have it.
The closest they have is a soup with grilled boeuf and it is delicious. They offer a large variety of dishes that you can eat on your own or share the bowl with a guest.
Some Sichuan recipes can be found here and there.
Portions are generous.
The place is a little cramped and noisy and a separate room exists accross the street.