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2024
Recommandé
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2024
En contrebas de la forteresse ottomane, au bout du village, cette taverne vous accueille en surplomb de la mer et offre une cuisine simple mais authentique. Ne manquez pas la spécialité : les pâtes au homard. Il est vrai qu'ici on privilégie les produits de la mer et les poissons : tarama, anchois poêlés, calamars farcis frais au fromage... Côté mezzes traditionnels, goûtez les boulettes de viande, ou la salade dakos avec tomates, concombre et fromage. Enfin, les ravani (gâteaux de semoule au sirop) et les gâteaux aux noix faits maison valent le coup.
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Avis des membres sur REMEZZO
4.2/5
25 avis
Rapport Qualité/Prix
Qualité de la cuisine
Originalité
Cadre/Ambiance
Service
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REMEZZO compte 25 avis avec une note moyenne de 4.2. Vous pouvez consulter les avis de REMEZZO en cliquant sur ce lien ou partager votre avis sur REMEZZO en cliquant ici
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Fermé
Mardi
Fermé
Mercredi
Fermé
Jeudi
Fermé
Vendredi
13:00 - 23:00
Samedi
13:00 - 23:00
Dimanche
13:00 - 23:00
Wir wollten was zu trinken und Kleinigkeiten zu essen bestellen,was seiner Meinung nach zu wenig war. Daraufhin bat er uns aufzustehen.
Rating: ⭐⭐⭐⭐⭐
I recently had the pleasure of dining at Remezzo Restaurant in Sigri, and I must say, the experience exceeded all my expectations. From the outstanding cooking to the beautiful setting, every aspect of my visit was simply delightful.
The shrimp dish I ordered was a true masterpiece. The shrimp were cooked to perfection, tender and succulent, with a burst of flavors that left me craving for more. The chef's expertise was evident in every bite, and the dish was complemented by the right amount of chili, adding a tantalizing kick to the overall experience.
The dolmas Dela, served with care, were a highlight of the meal. The dolmas were perfectly rolled, each bite bursting with a delightful combination of flavors. The attentive and friendly service provided added an extra touch to the dining experience, ensuring that every need was met with a smile.
One of the standout dishes of the day was the beautifully cooked muscles in a delectable wine sauce. The muscles were tender, and the sauce enhanced their natural flavors without overpowering them. It was a true culinary masterpiece, prepared to perfection.
The enthusiasm of the chef was palpable throughout the meal. She took our orders with great care and attention, and diligently went to the kitchen to prepare the dishes. Her dedication to providing an exceptional dining experience was truly commendable.
In conclusion, Remezzo Restaurant in Sigri is a hidden gem that offers outstanding cooking, a beautiful setting, and impeccable service. Whether you're a seafood lover or someone who appreciates fine dining, this restaurant is a must-visit. I can confidently say that my experience at Remezzo was nothing short of perfection, and I wholeheartedly recommend it to anyone seeking a memorable culinary adventure.
Note: This review is based on my personal experience and reflects my own opinions.