Publicité
Avis LE HIDE Paris
Avis des membres sur LE HIDE
4.5/5
26 avis
Rapport Qualité/Prix
Qualité de la cuisine
Originalité
Cadre/Ambiance
Service
Les notes et les avis ci-dessous reflètent les opinions subjectives des membres et non l'avis du Petit Futé.
LE HIDE
Fermé
- Ouvre à 18h30
Y aller et contacter
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Horaires d'ouverture
Lundi
18:30 - 23:00
Mardi
18:30 - 23:00
Mercredi
18:30 - 23:00
Jeudi
18:30 - 23:00
Vendredi
18:30 - 23:00
Samedi
18:30 - 23:00
Dimanche
Fermé
Les meilleurs à Paris et autour
Publicité
相當不錯的用餐體驗！
A recommander
They made us wait for over an hour before taking order after multiple attempts to say we were ready to order.
The food took forever to get ready.
Duck breast had no taste. Four gras was Really weird, I feel like I cook it better and I'm not professional.
Waisted our evening
当日運良くすぐに入ることができました。
スタッフの方が大変丁寧でよかったです。
食事はパリの食事の中で最も良かったと思います。これは日本人が好きなものをちゃんと出してもらえたからかもしれないですが、間違いなく味は最高でした。
フォアグラやその他の食事もどれも素晴らしかったです。またフレンチを深く知りたいと思いました。
Great selection on the menu
Service could be a little faster but other than that it’s very good.
Un accueil soigné et bienvellant. Une salle où l'on peut se parler et s'entendre sans escalade de decibels. Un menu carte avec de savoureuses spécialités, qui met l'eau à la bouche. Un regal de l'entrée au dessert. Une simple remarque, les entrées et plats gagneraient encore en saveur en étant servis un peu plus chauds.
En résumé, une bien belle adresse pour se faire un bon restaurant à un prix raisonnable.
Le service est au petit soin .
また絶対に行きます♪
Open cray fish ravioli is an amazing well balanced starter as is the rabbit liver my husband loved.
My husband thoroughly enjoyed the veal with a mustard type sauce and the duck was perfectly cooked with a beautiful sauce. The mash bought to share was also lovely. Bread was topped up
Frequently and generously.
The meringue was so beautifully cooked and tho a simple to look at dish the flavours are so honest and perfect.
The inside of the cafe is cramped and stuffy, the staff behave as if you unexpectedly came to their home.
We booked a table for 9 o'clock in the evening(having previously arrived at the restaurant, but all the tables were occupied, therefore, they told us that they would reserve a table for us at 9:00 p.m )
Arriving at the appointed time, all the tables were occupied, and the waitress,who took our reservation, pretended not to see us. After waiting 40 minutes, we saw that the table was becoming vacant. We put our things on a chair, but the waitress forbade us to sit down, even though we reminded her that we had made a reservation with her for 9 p.m. She was very unfriendly and said that there was no table for us.
It's the first time I've seen such a disrespectful attitude towards customers. We were simply left without dinner, although we reserved a table for a certain hour.
In total, we spent 2 hours waiting, got a bad mood and were left without dinner.
The prices are fantastic - as you will read in all the reviews.
The atmosphere is peaceful and calm. There is mostly locals and you can tell this is a hidden gem.
The food is top notch. It looks and tastes like you should pay a lot more for it.
I had the “winter vegetables soup with chestnuts” for a starter, Beef stow provencal as a main, and crème brûlée a l’orange as dessert.
For a wine, I had a glass of the Château de Paranchère 2016 cuvée and it is absolutely brilliant (4.0 on vivino - 4.3 for me).
In summary: come for dinner, you will truly enjoy the experience.
J'ai pris la raviole d'écrevisses suivie de la côte de veau pour terminer avec la crème brûlée et je me suis régalé.
Je recommande cette adresse, tout est délicieux pour un très bon rapport qualité prix et le personnel est très accueillant.
Merci beaucoup
À bientôt
Mathieu