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2024
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2024
Bistrot à Paris servant une carte de charcuterie, d'entrées, de plats et de desserts aux larges saveurs.
Au carrefour de la Bastille et de la place des Vosges, l'enseigne jaune et noire du Bistrot des Vosges annonce clairement la couleur : derrière un décor typiquement traditionnel avec ses banquettes rouges, la carte, à travers une longue liste de croques, salade, charcuterie, entrées, plats et desserts, s'inspire largement des saveurs et émotions aveyronnaises. Le verre aussi emprunte ses meilleurs produits au département, avec une sélection de boissons locales : gentiane d'Aubrac de Marius Bonal, vins de référence de l'Aveyron, ratafia de la maison Laurens...
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Avis des membres sur BISTROT DES VOSGES
4.6/5
26 avis
Rapport Qualité/Prix
Qualité de la cuisine
Originalité
Cadre/Ambiance
Service
Yannick
Visité en janvier 2024
Serveur très pro et jolie terrasse
Nazareno L.
Visité en janvier 2024
Increíble.
Marie-Laure M.
Visité en janvier 2024
C'est toujours un plaisir de diner au Bistrot des Vosges. La cuisine traditionnelle est sans prétention et succulente. Les produits sont d'une très grande qualité. Enfin, le service est adorable. Tous les serveurs sont d'une grande efficacité et aux petits soins. Une adresse parfaite pour un repas sans chichi et excellent où l'on ne prend pas le client par-dessus la jambe.
G. -.
Visité en janvier 2024
Traditional French cuisine with French products in a simple, yet homey and intimate setting. A place where customers go back, and rightly so.
We were lucky to find a spot without reservation, as in their website they recommend customers to book 4 hours in advance. The place is traditionally French, with French pictures and the classical bistrot look in the setting and walls.
The star of the show for us was the onion soup. We underestimated its filling power (we were basically full after that and the snails). It was rich and cheesy, but with a very good balance. I felt the cherry on top would have been some aromatic herbs or a hint of extra pepper, but it was truly amazing. My partner had then some meat with aligot (a sort of potato puree with cheese which seems to be a staple in the french kitchen) and it was amazing, not too cheesy. I had lamb which was nice too.
The wine we picked was also very good. No space for dessert but we felt we discovered a little gem. Service was also attentive and caring. Definitely recommended.
We were lucky to find a spot without reservation, as in their website they recommend customers to book 4 hours in advance. The place is traditionally French, with French pictures and the classical bistrot look in the setting and walls.
The star of the show for us was the onion soup. We underestimated its filling power (we were basically full after that and the snails). It was rich and cheesy, but with a very good balance. I felt the cherry on top would have been some aromatic herbs or a hint of extra pepper, but it was truly amazing. My partner had then some meat with aligot (a sort of potato puree with cheese which seems to be a staple in the french kitchen) and it was amazing, not too cheesy. I had lamb which was nice too.
The wine we picked was also very good. No space for dessert but we felt we discovered a little gem. Service was also attentive and caring. Definitely recommended.
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BISTROT DES VOSGES compte 26 avis avec une note moyenne de 4.6. Vous pouvez consulter les avis de BISTROT DES VOSGES en cliquant sur ce lien ou partager votre avis sur BISTROT DES VOSGES en cliquant ici
BISTROT DES VOSGES se situe au 31, boulevard Beaumarchais , 75004 Paris
Lundi
12:00 - 22:00
Mardi
12:00 - 22:00
Mercredi
12:00 - 22:00
Jeudi
12:00 - 22:00
Vendredi
12:00 - 22:00
Samedi
12:00 - 22:00
Dimanche
12:00 - 22:00
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They tasted so gross even can’t finish more than two slice probably the worst I’ve had in France so far.And the waiter was rude FACT.Such a waste of this beautiful place.And thanks for being unfriendly again xx
The place looks so classic but unfortunately the waiter are not nice same as the other bad reviews.Even the quality of food is bad.There are many more nice traditional French restaurants in town.Don’t come this one if you don’t speak French.