TRATTORIA ZÀZÀ

Reservation recommended. Had our nice Florentine steak dinner here tonight and everything we ordered were just delicious. Seafood pasta was great, and the truffle fries were just amazing!

2.5 euro kuver ücreti var getirilen ekmeği cok begenmedim.
Zaza speciali Beef stew (wine&black peppers) - cok lezzetli, biraz tuzlu (salty) ve büyük bir porsiyon. Büyük bir grupla gelinirse söylenmeli tek kişi için tam doyurucu ve yanında side dish sipariş etmek lazım. Sadece et geliyor. (Rosemary patetes güzel ama o da biraz tuzluydu)

Trüflü ravioli içinde de trüf var sadece sosunda değil. Gercekten cok trüflü ve lezzetli. Bir tık ağır bir yemek.

House red wine gayet güzel fakat tabi ki ılık. ( 1/2 seceneği iki kişi için hesaplı oluyor)

Kapıda iki tane sıra var biri rezervasyonlu diğeri rezervasyonsuz bekleyenler için, mekan aşırı büyük arka tarafları labirent gibi. Kesinlikle sıra bekleyin hem rezervasyonlu hem rezervasyonsuz sıradan içeri hızlı hızlı alıyorlar.

El lugar bastante grande, un poco oscuro, con mucha historia. Comida buena

Great place with incredible food.

This place has a long line (it did get through everyone) so I would reserve. It's also The largest restaurant i've ever seen. I think it had like four different room with four different outside dining rooms. Then maybe another set of 4 I don't know, it was amazed. You're literally need their help to like get you around. Considering every single table was full meaning, the kitchen had a lot to be doing (in sure there's several kitchens), I'm amazed the food is as good as it is. It's certainly not the best food we've ever had. It's gonna be more like applebee's. There's a huge menu, so there's something for everyone. And the food is certainly decent. I actually love to my ravioli with truffle. It may have been my first or second favorite dish in italy. However, my boyfriend thought his food was only just okay. His noodles were luke warm when he got them. And the bread they bring you is the worst bread i've had in my entire life. I don't even know what they did to get it that bad. It just had a terrible flavor, or like there was no flavor, super bland idk. I'd rather have plain white bread you get back in the us than what I had there. I was surprised to see pina colada on the menu but it was good. I found out I hate Panna cotta. It sounded good but it's not. I don't think it's their fault, my boyfriend liked it. There's crunchy sugar on top which is basically necessary to make it edible. Anyway, you'll have good food here. Not the best but good and for only like $70 for 2 people. I recommend it. The service was fine (again impressive for size). No long waits. They are a well oiled machine.